I am all about Artisana Cacao Bliss. I feel like I have discovered gold!! Pure, raw chocolate, coconut gold. And that is exactly what it is. A creamy blend of Organic Raw Coconut Butter, Organic Extra Virgin Coconut Oil, Organic Agave Syrup, Organic Cacao, Organic Cacao Butter. ALL so good FOR you and TO you.
They sell it is jars and little 1 oz packets. When warmed, it’s like a rich nectar that you can spread on toast, fruit slices, or mixed in smoothies and juices. Or, what I do, is put the little packets in the fridge and wait till they get cold and solid. It becomes the most decadent, sinless chocolate bar you’ve ever had melt in your mouth!
HERE are the little packets I’m talking about. They have many other nut butters to choose from as well, but I just can’t NOT get the cacao bliss.
If you actually have the will power to not spoon the creamy nectar onto everything edible and can actually wait 45 min, you can make these heavenly (and only slightly sinful) almond and cacao bliss brownies.